Ingredients :- 4 sirloin steaks, about 50 g (2 oz) each, to trimmed 2 teaspoons low-fat spread basil sprigs ( to garnish ) Tomato Garlic Sauce: 750 g (11h lb) tomatoes, skinned and chopped 1 tablespoon chopped basil 3 garlic cloves, crushed salt and pepper Optional Serving :- French beans Serving Information:- Serve for 4 pax Preparation time: about 10 minutes. Cooking time: about 20minutes. Dietary Information :- kcal 140 kJ 590 protein 15 g fat 5 g CHO 6 g Preparation Processes Beat the steaks with a meat mallet ( or rolling pin ) until fairly thin, then spread with the low-fat spread. Place the steaks on ...

Indulge yourself with these mount watering delicious kebabs ! Ingredients :- 2 courgettes, sliced. 24 yellow or red cherry tomatoes, or a mixture of both . 1 onion, cut into 8 wedges . 8 shiitake mushrooms . Marinade :- 1 tablespoon soy sauce 2 tablespoons olive oil 1 teaspoon wholegrain mustard salt and pepper Serving Information:- Serve for 4 pax Preparation time: about 10 minutes, includes marinates time. Cooking time: about 10minutes. Dietary Information :- kcal 123 kJ 514 protein 4 g fat 7 g CHO 13 g How to Prepare it ? Mix the marinade ingredients  together in a bowl. Bring a saucepan of water to the boil. Add ...

Ingredients :- 3 tablespoons olive oil 1 garlic clove, crushed 1 kg (2 lb) tomatoes, skinned, de-seeded and chopped 2 tablespoons tomato purée 1 tablespoon chopped basil 750 ml (1% pints) Chicken Stock 2 courgettes, trimmed and coarsely grated salt and pepper To Garnish: 4 ice cubes 3 tablespoons low-fat natural yogurt basil leaves Soup Serving Infomation:- Serve for 4 pax Preparation time: about 15 minutes, plus cooling and chilling Cooking time: about 20 minutes Dietary Information :- kcal 132 kJ 552 protein 4 g fat 9 g CHO 9 g Cooking Process Heat the oil in a saucepan, add garlic, tomatoes and tomato puree and ...