Low Fat Melon Fruit Ice Cream with natural ingredient
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Low Fat Melon Fruit Ice Cream with all natural ingredients !
Ingredients :-
1 large melon ( best with Ogen or Charentais )
300ml ( 1/2 pint ) low fat natural yogurt
Serving Information:-
Serve for 4 pax
Preparation time: about 25 minutes ( with freezing )
Dietary Information :-
kcal 66
kJ 278
protein 5 g
fat 1 g
CHO 11 g
Ice Cream Preparation
Halve the melon, scoop out all the seeds.
Scoop the melon flesh into food processor ( or liquidizer ), and blend till smooth.
Mix both melon puree and yogurt together.
Pour the mixture into shallow freezer container.
Freeze till ...
Fresh Raspberries with Melon in Sauternes
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Ingredients :-
1 small ripe Galia melon
175 g (6 oz) fresh raspberries ( or thawed frozen )
Half bottle Sauternes ( to chilled )
Serving Information:-
Serve for 4 pax
Preparation time: about 10 minutes
Dietary Information :-
kcal 120
kJ 500
protein 1 g
fat 0 g
CHO 12 g
Dessert Preparation
Halve the melon and either scoop out small balls using a melon baller ( or a teaspoon ), or just cut the flesh into small cubes.
Divide the melon and raspberries among 4 glass dishes.
Pour over any melon juice, cover and chill in the refrigerator for at least ...
Cumin with Mint for MonkFish Kebabs !
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Ingredients :-
1.5 kg (3 lb) monkfish, skinned and filleted
2 tablespoons mint ( finely chopped )
4 tablespoons olive oil
1 tablespoon lemon juice
1 tablespoon cumin seeds ( light crushed )
salt and pepper
Dip :-
150 ml (1/4 pint) plain low-fat yogurt ( chilled )
mint sprigs, to garnish
1 cucumber (sliced and chopped )
Serving Information:-
Serve for 6 pax
Preparation time: about 10 minutes, includes marinates time.
Cooking time: about 5minutes.
Dietary Information :-
kcal 218
kJ 918
protein 33 g
fat 9 g
CHO 3 g
How to Prepare ?
Cut the monkfish into bite-sized cubes and put them ...
Chewy Deli Chicken Fajitas Tortilla – Simply Loving It !
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For most, you'll simply love this meal ! It's light yet filling. Tune in to our Chicken Fajitas Tortilla !
Serving Information:-
Serve for 6 pax
Preparation time: about 15 minutes, plus marinating time.
Cooking time: roughly about 15minutes.
Ingredients :-
625 g (11/: lb) boneless, skinless chicken breasts, cut into thin strips
2 teaspoons vegetable oil
1 large onion, cut into thin strips
1 large green pepper, cored, deseeded and cut into thin strips
8 flour tortillas
lemon wedges ( to garnish )
Marinate :-
1 garlic clove, finely chopped
1 tablespoon vegetable oil
1 1/2 tablespoons lemon or lime juice
3 ...
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