Ingredients :- 2 carrots, sliced 1 celery stick, halved 1 potato, halved 1 ripe tomato, halved 1 onion, halved small bunch of parsley 500 g (1 lb) chicken pieces, skin removed 400 g (13 oz) brisket of beef 1 teaspoon salt 375 g (12 oz) dried anellini or capellini pasta Serving Information:- Serve for 4 pax Preparation time: about 30 minutes, includes chilling Cooking time: about 3 1/2 hours Dietary Information :- kcal 214 kJ 910 protein 8 g fat 1 g CHO 46 g The Process Put all the ingredients, except pasta and 4 sprigs of parsley, into a large saucepan. Add enough water to come three-quarters of ...